
Sikkim Cardamom
Aromatic Himalayan Queen of Spices
Hand-picked from the pristine Himalayan slopes of Sikkim, this cardamom offers an intensely aromatic and complex flavor profile.
Key Benefits
Sourced from East Sikkim District, Sikkim
Nestled in the shadow of Mount Kangchenjunga, the cardamom gardens of East Sikkim produce some of the world's finest cardamom. Grown at elevations between 800-2000 meters.
Each cardamom pod is hand-picked at the peak of ripeness by skilled farmers. The careful harvesting ensures only the most aromatic pods make it to you.
Known as the "Queen of Spices," this cardamom transcends ordinary culinary use. Its complex aroma—sweet, floral, and subtly citrusy—transforms any dish.
Region
Sikkim
Certification
FSSAI Certified
How to Enjoy
Traditional chai
Baking
Savory dishes
Benefits
digestive support
aromatic spice
natural breath freshener
Ratings & Reviews
4 reviews
All Reviews (4)
Kabir Singh
22 Nov 2024
Intensely aromatic
The fragrance fills the kitchen the moment you open the pack. Transformed my morning chai completely.
Divya Menon
8 Oct 2024
Premium and fresh
Plump green pods, nothing dried out or hollow. You can taste the difference instantly.
Aditya Rao
1 Sept 2024
Excellent for baking
Used it in cardamom buns and the flavour was wonderful. Premium price but justified.
Nisha Gupta
19 Jul 2024
The real Sikkim deal
Complex, sweet and citrusy. Completely different league from regular cardamom.

